How to Make Favorite Carrot Halwa

Hello everybody, it's John, welcome to my recipe site. Today, we're going to prepare a distinctive dish, Recipe of Super Quick Homemade Carrot Halwa. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Carrot Halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Carrot Halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Carrot Halwa is 8-10 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Carrot Halwa estimated approx 20 minutes.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Carrot Halwa using 5 ingredients and 6 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Prepare to make Carrot Halwa:

1. 500 gms - carrots
2. 300 ml - condensed milk
3. 1 tsp - cardamom powder
4. 1 tablespoon - ghee
5. 3 tablespoons - chopped nuts

Instructions to make to make Carrot Halwa

1. Wash and grate carrots.
2. In a pan add grated carrots, add 3-4 tablespoon of water and cook for 5-6 minutes. You may add milk which gives a very rich taste.
3. Once the raw smell of carrot goes add condensed milk and stir well. It takes 3-4 minutes. As it will become slightly watery but stir continuously.
4. Once it leaves the sides of the pan add 1 tablespoon of ghee and cardamom powder. Switch off the flame.
5. Fry chopped nuts in 2 tablespoon of ghee. Add fried nuts to carrot halwa mix well.
6. Serve carrot halwa. Pl. do try and provide your comments. Thank you!

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So that's going to wrap it up with this exceptional food How to Make Homemade Carrot Halwa. Thanks so much for reading. I'm sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!